Fried Breaded Snapper

Salmon Teriyaki

Chicken Teriyaki

Chicken Karaage

Chicken Katsu

Tonkatsu

Unagi Don

Seafood & Vegetable Tempura

Prawns & Vegetable Tempura

Vegetable Tempura (Vegi)

Tofu Teriyaki (Vegi)

Chirashi

Chef's choice sashimi over vinaigrette sushi rice

Sashimi Don

Choice of two sashimi over vinaigrette sushi rice tuna, salmon, super white, white tuna & hamachi.

Sushi Deluxe

4pcs nigiri & 4pcs sashimi chef's choice w/ california & cucumber roll.

Nigiri Chef's Choice 10pcs

Sashimi Chef's Choice 10pcs

Fish Roe (Masago)

Fish Roe (Tobiko)

Omelet (Tamago)

Calamari (Ika)

Grilled Mussel Mackerel (Saba)

Octopus (Tako)

Oyster (Kaki)

Snapper (Tai)

Surf Clam (Hokigai)

Fresh Water Eel (Unagi)

Super White (Escolar)

Shrimp (Ebi)

Smoked Salmon

Salmon (Sake)

Blue-Fin Tuna (Maguro)

Yellowtail (Hamachi)

White Tuna

Ikura (Salmon Roe)

Uni (Sea Urchin)

Avocado

Asoaragus

Bean Curd

Inari

Burdock

Gobo

Cucumber

Kappa

Pickled Radish

Takuwan

Fermented Bean

Natto

Mushroom

Shitake

Seaweed

Wakame

Avocado & Cucumber

1. Josh

Tempura basil leaves served with sweet mango, spicy bluefin tuna tartar, masago & special sauce. Fresh crab or vegi can be substitute for spicy tuna

2. Kobe Beef (2pcs) Danielle

Hand-torched kobe beef infused w/lychee sake, blue-fin tuna, mango, scallions, fresh wasabi & topped w/ jalapeno, masago & creamy garlic sauce

3. Seared Blue-Fin Toro Tataki

Blue-fin belly served w/ jalapeno, olive oil, red chili, onion & wasabi vinaigrette (can be made cooked)

4. Seared Salmon Toro Tataki

Salmon belly served w/ jalapeno, oilve oil, onion, red chili & wasabi vinaigrette (can be made cooked)

5. Carpaccio White Tuna/ Eric Desire

Carpaccio served w/ jalapeno, oilve oil, red chili, plum & vinaigrette (can be made cooked)

5. Carpaccio White Hamachi/ Eric Desire

Carpaccio served w/ jalapeno, oilve oil, red chili, plum & vinaigrette (can be made cooked)

5. Carpaccio White Escolar/ Eric Desire

Carpaccio served w/ jalapeno, oilve oil, red chili, plum & vinaigrette (can be made cooked)

6. I Sushi (Can be made Cooked)

Seared blue fin tuna or white tuna glazed w/ wasabi served w/ daikon & I sushi special sauce

7. Jada (2pcs)

Hand-torched hamachi infused w/lychee sake, wrapped in mango & avocado, topped w/ masago jalapeno, tempura crunch & creamy garlic sauce

8. Scallop Martini (Pair with Sake)

Japanese hokkaido scallops w/ masago, tempura sweet potato served w/ spicy creamy flavorful sauce

Skip's (Umami)

Fresh salmon w/shiso leaf, olive oil, fresh wasabi, masago, lemon served w/flavorful sauce

Crab Tartar

Crab, mango & jalapeno topped w/ black tobiko, quail egg served w/ salmon skin chips

Joy's Sunomono Sashimi Salad

Sashimi tuna, salmon, snapper, onion, seaweed cucumber, served w/ wasabi & vinaigrette

Sashimi Salad- Pilot Jen

Fusion sashimi w/ spring mix salad, seaweed, avocado, mango & masago served w/ vinaigrette. (Add nuts $1)

I Belushi

Bluefin tuna & toro tartar infused w/ lychee sake, jalapeno & mango topped w/ tobiko, tempura crunch, quail egg & served w/ salmon skin chip.(Please Allow 15min.)

I Valentino

Crab wrapped in salmon topped w/ quail egg & tobiko infused w/ sake ikura (Please allow 15min.)

Poki-Mon Poke Infused Ceviche

Fresh blue-fin tuna or salmon or snapper or hamachi ceviche w/ cucumber, avocado, seaweed, masago, white onion, scallion, tempura crunch, olive oil, wasabi, flavorful sauce dipped w/ salmon skin chips

Ankimo

Sashimi monk-fish foie gras & tobiko served w/ flavorful vinaigrette (can be made cooked).

Black COD Tony & Kathy Cooked

Pan fried gindara black cod w/ asparagus, sweet potato, shitake, red chili pepper, miso & wasabi white chocolate sauce

Infused Pan Fried Salmon Salad

I Seared Scallop

Seared scallops infused w/ miso & sake sauce

Lauren & Lindsey

Soy paper wrapped w/ tempura shrimp, crab, avocado, cucumber, basil & mango, topped w/ tempura crunch, masago, green tea, wasabi & sweet chili sauce

Crispy Salmon

Fresh fried salmon, asparagus, avocado, coconut, basil, cream-cheese, mango, wasabi & miso sauce

Tempura Scallop (Eric & Lori's)

Tempura scallops, asparagus, sweet pottao infused w/ miso, wasabi & white chocolate sauce

Bill's on Fire (B.G. Best Spicy Dish)

Tempura jalapeno served w/ white fish, masago, cream-cheese & sweet sauce (Hot or Very Hot)

1. 007 (Most Popular Roll)

Hand- torched spicy tuna, avocado & macadamia nuts, topped w/ white fish, jalapeno, masago, sweet & spicy garlic sauce

2. Uncle Rock (Cole's)

Blue-fin tuna, fresh wasabi & black tobiko over spicy tuna, rab, avocado & flavorful sauce

3. A-1 Tuck by Shan

Hand-torched spicy tuna, salmon, cream cheese & avocado topped w/ crab, jalapeno, tempura crunch mango, creamy garlic & flavorful sauce

4. Inferno Firefighter Eng.

Spicy tuna, avocado, jalapeno & basil, topped w/ crab, mango, masago, tempuracrunch, sweet & spicy creamy sauce

5. Hugito Explosion (Hugo's)

Spicy tuna, avocado, jalapeno, basil, macadamia, topped w/ salmon, thim lemon, fried calamari & flavorful sauce

6. Semper Fi (Always Faithful)

Tempura shrimp, avocado, basil & mango top w/ torch salmon, jalapeno, masago, lemon juice, tempura crunch, sweet & creamy garlic sauce

7. Salmon Fantasy (Gracie/J&L)

Spicy hamachi, spicy salmon, spicy tuna, kappa & basil top w/ salmon, thin lemon,salad, salmon, skin chip crumbles & flavorful sauce

8. 888 (Zendegi "Life")

Spicy scallop, avocado, jalapeno, basil, mango, topped w/ hand torched hamachi, black tobiko, tempura crunch, wasabi honey & spicy sauce

Brynne & Maddison (Ruby)

White tuna, avocado, basil & macadamia nuts, topped w/ spicy tuna, mango, tempura crunch, masago & flavorful sauce

Mike & Lisa ( In-Motion Harry)

Soft-shell crab, avocado, basil & mango, topped w/ torch white fish, jalapeno, masago, tempura crunch, sweet & creamy garlic sauce

Bella Lucia (Zach/Briana)

Spicy tuna, unagi, cucumber, jalapeno, topped w/ shrimp, avocado, masago, sweet & spicy sauce

Scooter (Craig/Mark)

Tempura shrimp, avocado, cucumbeer, jalapeno, cream cheese topped w/ hamachi, mango, masago, spicy creamy sauce & flavorful sauce. (Well Done Option)

Infusion (Errol & Diane)

Temmpura shrimp, avocado, basil & jalapeno w/ salmon, masago, crunch, thin lemon flavorful sauce. (Well Done Option)

Eric & Paula's

Spicy scallop, avocado, basil, mango, macadamia nuts topped w/ spicy tuna, masago & temp crunch

Conscious Soul

Deep fried spicy tuna roll, avocado, creamcheese top w/ salmon, masago, sweet & spicy creamy sauce (Well Done Option)

Dynamite Roll

Spicy tuna, avocado & cucumber top w/ spicy tuna, black tobiko, tempura crunch, sweet & red hot sauce

Rainbow Roll

Crab & avocado topped w/ blue-fin tuna, salmon, snapper & white tuna

Lobster & Crab ( D.J. Fuse) Cooked

Lobster tail & crab, avocado, jalapeno & basil topped w/ mango, black tobiko, tempura crunch, wasabi & flavorful sauce

Kobe Beef (Surf & Turf)

Kobe beef hand-torched w/ fresh wasabi and scallion wrapped w/ tempura shrimp, cucumber, asparagus, mango & flavorful sauce

Ryder & Sammy T

Tempura shrimp, unagi, basil, mango & coconut topped w/ crab & avocado, tempura crunch, masago & flavorful sauce

Scorpion Roll (Monett)

Deep fried soft shell crab, avocado, cucumber topped w/ unagi, avocado, masago & sweet sauce

Dragon Roll

Tempura shrimp, avocado, cucumber, topped w/ unagi, avocado, masago & sweet sauce

Lion King Roll

Baked crab & avocado topped w/ salmon, masago, lemon juice, scallion sweet & creamy garlic sauce

Tempura Roll

Tempura shrimp, kappa & avocado

Spieder Roll

Soft shell crab, kappa & avocado

Special Grilled Fresh Oysters

Six fresh pacific oyster on half shell w/ masago, scallions, tempura crunch & creamy garlic sauce

Fried Fresh Oyster

Six fresh oysters on half shell w/ spicy plum sauce

Grilled Mussels

Six mussels on the shell w. masago, scallion, tempura crunch & creamy garlic sauce

Fried Calamari

With white miso sake sauce

Calamari Steak

Pan fried calamari steak w/ special sauce

Japanese Popcorn Chicken Karaage

Japanese popcorn chicken w/ special sauce

Gyoza

Crispy fried pork and vegetable dumplings

Tempura

Prawns & Vegetable or prawns only

Hamachi Kama

Pan fried yellowtail collar w/ daikon & flavorful sauce

Soft Shell Crab

Deep fried soft shell crab w/ vinaigrette sauce

Cold Soba

Noodles w/ daikon radish, scallions & dipping sauce

Cold Udon

Noodles w/ daikon radish, scallions & dipping sauce

Hot Soba

Noodles w/pickles, scallions, & miso broth (fish cake)

Hot Udon

Noodles w/pickles, scallions, & miso broth (fish cake)

Garlic Edamame Special (Spicy Option)

Sauteed w/ garlic olive oil, sweet & radish sauce

Edamame

Miso Soup

Rice

Sushi Rice

Josh "Green"

Tempura basil leaves served with mixed vegi, mango & special sauce

Joy's Sunomono "Green"

Vegi salad w/ radish, gobo, shiitake, seaweed & cucumber served w/ vinaigrette sauce

Crunchy Tofu

Crunchy tofu w/ miso sake spicy sauce

Tempura Asparagus

Miso sake, wasabi green tea & flavorful sauce

Tempura Portabella Mushroom

Portabella mushrooms w/ miso sake, creamy spicy & vinaigrette sauce

Tempura Assorted Vegetables

Vegi Gyoza Fried Vegi Dumpling

Mixed Green Salad

With sesame & ginger dressing

Seaweed Salad

Spring & Summer Roll (No Rice Roll)

Soy paper, rice noodle, avocado, cucumber, basil & mango topped w/ tempura crunch, green tea wasabi & sweet chili sauce

Wiki Wiki Roll

Asparagus, shitake, inari w/ basil, avocado, mango, coconut topped w/ seaweed salad, edamame, miso, white chocolate wasabi sauce

Rebecca Roll

Tempura pumpkin, carrot, avocado & basil topped w/ seaweed salad & sweet sauce

Stimulus Roll

Tempura tofu, basil, coconut, macadamia nuts mango top w/ avocado 1/2 miso & goma sauce

Vegi Roll

Soy paper, ginger, avocado, pickled radish cucumber, daikon, mushroom & burdock

Futo Maki (All Vegi Option)

Mixed veggie, fish cake & sweet omelet

Bluefin- Toro Tataki

Bluefin toro tataki severed w/plum wasabi sauce & jalapeno in an olive oil, red chili & flavoreful vinaigrette sauce

Salmon- Toro Tataki

Thinly sliced , delicately prepared salmon belly sashimi marinaded and seared to perfection. Topped off with sliced onions and fresh lime. A wonderful new additon, it will gently in your mouth

Robatayaki Style Lamb Chop

Inspired by traditional robatayaki style seasoning, premium lamb chops from new zealand is grilled and served with house plum wine sauce and special sauce

Salmon Fantasy Roll

Spicy hamachi, spicy salmon, spicy tuna, cucumber, and basil topped with fresh salmon, thin sliced salmon, salmon skin chip crumbles and spring mix salad with flavorful sauce

Lobster & Crab Roll

Lobster tail & crab, avocado, basil and jalapeno inside, topped with lobster, mango, tobiko, tempura crunch and special wasabi mayo and vinaigrette sauce

Pork Chasiu Ramen

Chicken Ramen

Tonkatsu

Chicken Katsu

Scallop Ramen

Served with seared scallop

I Private Lobster Ramen

Served with seared Lobster tail

I Private Vegi Ramen

Tonkotsu and miso sauce- Recommended Spicy)

I Private Vegan Ramen

Tonkotsu and miso sauce- Recommended Spicy)